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WIDWID After Dark: She bakes through the night so you can have fresh bread for breakfast

WIDWID After Dark: She bakes through the night so you can have fresh bread for breakfast
Full story: this episode of Why I Do What I Do: After Dark, we talk to Joey Eng, a night baker. Why does she start baking at 3am? Is it really worth the time and effort? Why I Do What I Do is an original AsiaOne series where we showcase people with uncommon professions and what it takes to get there.